1983 The Newark Museum Cookbook New Jersey Spiral 174 Pages

Discover the taste of Newark with this vintage cookbook from 1983. This spiral-bound book has 176 pages filled with delicious recipes for all occasions. The Newark Museum Cookbook features a variety of recipes, from classic favorites to innovative new dishes. Written by Theron L. Marsh and published by the Newark Museum Association, T.H.E., this nonfiction book is intended for adults who want to explore the world of cooking. The book is in English and has original language, including general topics about cooking. This book is perfect for those who want to add a unique vintage cookbook to their collection.

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Cooking with Pheeling Kraft 2010s Philly Recipes Trade Paperback Cookbook

The "Cooking with Pheeling Kraft 2010s Philly Recipes Trade Paperback Cookbook" is a nonfiction cookbook published by Kraft Foods. Authored by Dave Reger and Kraft Foods staff, the book features recipes inspired by the Philly area, focusing on cooking techniques and ingredients commonly used in the region. This trade paperback edition is in English and provides readers with a variety of delicious and authentic recipes to try out in their own kitchens.

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